Business Hours
About
Designed to be one of the most warm and intimate spaces in the city, Lot 66 combines warm colours with interesting textiles and rich fabrics to create a restaurant with loungy elements. Owner and Executive Chef Mike Roulston has a passion for food and wine that enables him to create some of the most interesting and flavourful dishes in Thunder Bay.
An oversized bar crowns the room and provides a more casual and fun spot to begin or end your evening. The main room seats over 70 and their private dining room can accommodate a group of up to 20 people for special occasions or business functions. Wireless internet, conference call ability, and a full PA system are also available.